Meet the Chefs

Michael Locascio – Executive Chef and Owner

James Harris – Chef de Cuisine

Derek Strohm – Sous Chef

Renee Dyson Merritt – Head Baker

 

 

 
Number Three Mt. Laurel Ave. | Birmingham, Alabama 35242 | Phone (205)995-0512 | Fax (205)985-1854

 

 

 

 

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